Chefs have been vacuum sealing steaks for a long time in a cooking method known as "sous vide" which translates to "under vacuum." This guy bought his own vacuum sealer and tried out the method at home for the first time. Looks yum!
Keesuke Inagaki is a Japanese culinary artist who can create works of art out of pancake batter. These pancakes are almost too professional to eat.
This list has been thrown together by Thrillist.
These drunken grapes are easy to make and they are the perfect snack to serve the next time you have a few guests around.
Spanish restaurant, El Celler de Can Roca was recently awarded the title of “World’s Best Restaurant” and these are some of the interesting and flamboyant dishes you can enjoy on a visit there.
You have probably never tried grilling these foods but once you start you will be addicted.
You can literally turn them into anything and they always taste delicious.
SadDeskLunch is a Tumblr blog that compiles the worst desk lunches people bring to work.
This easy guide will make you look like a pro in the kitchen.
This guide to making chili at 2am will change your life forever.
These bizarre foods might be delicious to some people but they sound rather peculiar to me.
These over-the-top food presentations are a bit wacky but win points for originality.