4. Chocolate Variation - $640
Stopping by Italy? Shoot your heavy pockets into Mezzaluna and sample the scrumptious chocolate dessert that has been ranked one of the most expensive desserts in the world — $640. It’s made with champagne sorbet (made from Roederer Cristal) and, of course edible golden leaves. I’m thinking this is where all the cash for gold is going.
Gastronomy is an art but here that's completely scandalous. Think about it, that expensive food while people are starving... Sick.