in my country, on gypsy easter they cut a sheep; empty the guts fill the carcas with condiment and other herbs then cook the animal with flock on it in a pit full with hot coal. sound good but i'm disgust of gypsys hygiene
in my country, on gypsy easter they cut a sheep; empty the guts fill the carcas with condiment and other herbs then cook the animal with flock on it in a pit full with hot coal. sound good but i'm disgust of gypsys hygiene
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