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Oksana 10 year s ago
One hamburger a day and doctor's bills are paid!
       
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WISCONSIN: Madison's Tipsy Cow serves the delicious Tipsy Burger, made with two quarter-pound patties, aged cheddar, local Widmer’s brick cheese, bacon, pickles, onions, and a secret "Tipsy sauce."

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A State-by-state Guide to the USA’s Best Burgers
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