Etihad

Japanese Breakfast Sakizuke Clam/ carrot/ edible flower Kobashi Egg tofu with shrimp/ daishi sauce/ wasabi Yakimono Grilled mackerel/ egg rolled with unagi/ grilled fish cake Miso Soup Japanese miso soup with leek Gohanmono Steamed Rice Tsukemono Selection of seasonal pickles Kudamono Seasonal Fresh Fruit/ Green tea Panna Cotta