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Comments to #25
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Fenrisulven 7 year s ago
#2 This is actually tasty, but I can't describe the taste. Soft to eat. Ate it a lot in my childhood.
Witchetty Grub
Native to the Australian outback, it’s unlikely the witchetty grub would end up on the Outback Steakhouse menu. Mostly common in the Australian aboriginal diet, these squiggling worms can be cooked or just eaten raw. They’re rich in protein and have a nice juicy center. Who’s hungry?
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Fenrisulven 7 year s ago
#2 This is actually tasty, but I can't describe the taste. Soft to eat. Ate it a lot in my childhood.