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Fenrisulven 7 year s ago
#2 This is actually tasty, but I can't describe the taste. Soft to eat. Ate it a lot in my childhood.
       
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Tripe

While it may look like a harmless bowl of a delicious Italian food, tripe is the inner lining of a cow’s stomach. It’s incredibly chewy and should be eaten infrequently due to its high cholesterol, but also because, you know, it’s a cow’s gut.

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Some Of The World’s Foods Are Downright Crazy!
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