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Fenrisulven 7 year s ago
#2 This is actually tasty, but I can't describe the taste. Soft to eat. Ate it a lot in my childhood.
Century Eggs
No, century eggs are not actually one-hundred years old. They’re an egg that’s preserved using saline solution. They leave them preserved for a few weeks up to a month. Duck, chicken, and quail eggs can be used. Well, if you’re going to eat the green eggs, you might as well throw in some ham.
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Fenrisulven 7 year s ago
#2 This is actually tasty, but I can't describe the taste. Soft to eat. Ate it a lot in my childhood.