Ugh... there is massive disconnect between food sources and the perception of 'suitable for consumption' if this is a thing. We, as humans, are mostly not human due to the amount of bacteria and bugs living on and in us. Our food is no exception.
DEAR GOD! she forgot to irradiate them with gamma rays from Cobalt60 or at least keep them in ionized atmosphere for couple hours to make sure it's perfectly sterile and safe to eat /s
Gotta pick em or grow em yourself. The store bought ones always taste like nothing despite the huge size. Stomach acid dissolves and kills off just about everything unless you take PPI's then you might have a problem, but not from strawberries. Sheesh.
Ugh... there is massive disconnect between food sources and the perception of 'suitable for consumption' if this is a thing. We, as humans, are mostly not human due to the amount of bacteria and bugs living on and in us. Our food is no exception.
DEAR GOD! she forgot to irradiate them with gamma rays from Cobalt60 or at least keep them in ionized atmosphere for couple hours to make sure it's perfectly sterile and safe to eat /s
Gotta pick em or grow em yourself. The store bought ones always taste like nothing despite the huge size. Stomach acid dissolves and kills off just about everything unless you take PPI's then you might have a problem, but not from strawberries. Sheesh.
Everything must be sterile and then wondering when allergies and other illnesses kick in.
ya i was going to say if you go strawberry picking and don't come out of the field saying man i couldn't eat one more than you're doing it wrong.