So she recently became a vegan. The way it's written, it sounds like all the kids in the nursery she works at just became vegan too.

The pictures don't do the chefs cooking justice. Why did she have to mention the whole vegan thing? What the chef is doing is what's important, but she just had to let the world know that even though he's doing these wonderful things for the elderly...wait for it.... she's vegan.

To be a chef and have to feed people with swallowing problems must be heart breaking. Not that brilliant for the patient too. Just imagine having to drink a cup of coffee thickened to the consistency of custard. Yech.

Izismile, can we get some interesting recipes please?