Ona, If that bothers you, then go to work at a restaurant......ANY RESTAURANT......and you'll never eat out again! I worked in the business for about 10 years as a manager, manager training director, district manager and regional manager. I worked at coffee shops and seafood restaurants, so I know a little bit about what goes on behind the doors. So, if your that squeamish, it'll ruin you! For instance, if a cook drops a steak, it NEVER lands on the floor. It always lands on paper. Heh heh heh
Ona, If that bothers you, then go to work at a restaurant......ANY RESTAURANT......and you'll never eat out again! I worked in the business for about 10 years as a manager, manager training director, district manager and regional manager. I worked at coffee shops and seafood restaurants, so I know a little bit about what goes on behind the doors. So, if your that squeamish, it'll ruin you! For instance, if a cook drops a steak, it NEVER lands on the floor. It always lands on paper. Heh heh heh
I stopped eating at Taco Bell when I found out they have a meat hose in the kitchen. A meat hose is just wrong in so many ways.