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Comments to #18
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Franklind 3 year s ago
24. So the manager hires an underaged applicant to work at a bar? 
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Steph 3 year s ago
Shouldn't a bartender know how to make a red wine spritzer instead of making fun of a new hire that drinks one? :P
"Corporate chain restaurant
New server, aged mid 30s.
Third day he was working we had to fire him mid shift. why? dude went in to the public rest rooms, with other guests clearly in there using the urinal, and started doing lines of blow off on the edge of the sink."