"Chocolate lovers say that it’s good with almost anything, but we think that they might be surprised that people in Mexico eat it with meat. The classic Mexican Mole poblano sauce is made of chili pepper, chocolate, cocoa, and a lot of other spices. It’s served with chicken, turkey, shrimp, beef, or pork."
#10 also im portugal, we call it "folar". It's not pretzel, its like bread but a little sweet (more like bagel).
Its f@#king delicious!!!!