You can secure a thermometer on a pan with a clip.
Sometimes it’s necessary to control the temperature of a liquid during cooking, but it’s very inconvenient to hold a thermometer with your hand. The good news is that it can be secured to the pot with a clip.
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1.
Hal 3 year s ago
#4 or just use a twist tie. because dont buy plastic bottles.
#9 this is a waste of foil. thats why there are efficient tools with more than one use.
#9 this is a waste of foil. thats why there are efficient tools with more than one use.
4
2.
Jessie 3 year s ago
Hal, I agree! Some are so useless that I want to punch the person in the face
-1
3.
Augustina 3 year s ago
Jessie,
Violence is the reaction of stupid people.
Violence is the reaction of stupid people.
0
4.
Basil 3 year s ago
Augustina, I don't think it was meant literally but you get a thumbs up from me because those comments are still stupid.
7
5.
Elisha 3 year s ago
Or just learn your way around the kitchen properly so you don't need all these gimmicks.
4
6.
Prue 3 year s ago
Some tips are not too bad. But #2 and #3 take up more time. Just a few quick cuts with a knife is better.
2
7.
Mima 3 year s ago
Prue,
Or a quick slice with a sword.
Or a quick slice with a sword.
0
8.
Basil 3 year s ago
Mima,
Or a quick chop with a chainsaw
Or a quick chop with a chainsaw
1
9.
Lexi 3 year s ago
#6 Stop with the *ice-cold*water on live food; it kills cells in the plant. Room temperature or water out of the cold tap will hydrate without killing cells in the plant. I can keep lettuce fresh for a month at a time in the house, and I never use ice-cold water.
#9 this is a waste of foil. thats why there are efficient tools with more than one use.
Violence is the reaction of stupid people.
Or a quick slice with a sword.
Or a quick chop with a chainsaw