When you s#ck at cooking you can always try to be creative presenting that sh#te.

How can they possibly clean and sanitise a record player or a sea shell before reusing them for the next customer?

the grass table is okay. but the rest....

I am pretty sure that if, unexpectedly confronted with one of these hideous plates, I would simply walk out. How could anyone choose to even try to eat these things?

#12 What do you expect when you eat at a restaurant that fries up Zoidberg as a dish. Yuk/10