"Marinated Anchovies. Remove heads/intestines and let then marinate in salt and vinegar for 6-8 hours. They change colour when they are ready. Remove backbone (easy) and place then in a glass Tupperware. Fill with oil, add your favourite flavour. They last up to 2 months in the fridge"
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1.
Yul 2 year s ago
#5 Chicken Looks still RAW..
0
2.
Tine 2 year s ago
Yul,
Some people like salmonella
Some people like salmonella
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3.
Tim 2 year s ago
Yul,
angry Gordon Ramsay noises. I guess the angry is kinda redundant in his case.
angry Gordon Ramsay noises. I guess the angry is kinda redundant in his case.
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4.
Lenora 2 year s ago
#4 Marinated Anchovies. Remove heads/intestines and let then marinate in salt and vinegar for 6-8 hours. Remove backbone and place in a glass Tupperware. Fill with oil, add your favorite flavor. Throw in trash and call Domino's.
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5.
Yul 2 year s ago
Lenora,
I actualy Love those little fish With vinegar. I tried Them in Italia and Just buy Them in little glasses
I actualy Love those little fish With vinegar. I tried Them in Italia and Just buy Them in little glasses
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6.
Yul 2 year s ago
But I eat those fish AND Order Pizza 
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7.
Yul 2 year s ago
#4 I actualy Love those little fish With vinegar. I tried Thema in Italia and Just buy Thema in little glasses
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8.
Richie 2 year s ago
#6 Then watch the ladle drip all over the stovetop.
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9.
Bell 2 year s ago
Most of this is disgusting US food. Mayo in mashed potatoes. Uarghhhh. Use olive oil or butter for creaminess
Some people like salmonella
angry Gordon Ramsay noises. I guess the angry is kinda redundant in his case.
I actualy Love those little fish With vinegar. I tried Them in Italia and Just buy Them in little glasses