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12
1.
Issy 2 year s ago
#5 I was definitely thinking of something completely different
       
1
2.
Trixie 2 year s ago
Issy,

my thoughts exactly...it took a very different turn in my mind
       
2
3.
Gretta 2 year s ago
Issy,
that's a really big sausage! 36
       
-1
4.
Patty 2 year s ago
Gretta,Not Really an average sauerländer is bigger
       
7
5.
Ronnie 2 year s ago
The caption for #34 seems to fit #35
       
5
6.
Marguerite 2 year s ago
#11 That's exactly how my legs and feet look. 21 years of ballet.

#21 Neat trick, but that WILL fog up after about 7-8 breaths. Then off go those dainty fingers.
       
-1
7.
Felix 2 year s ago
Marguerite,

If she can hold her breath for two minutes, she can get that onion chopped without injury
       
0
8.
Elijah 2 year s ago
Felix,It's NOT the smell of an Onion that makes your Eyes water, it's a gas that's released when the Onion is cut that irritates your Eyes.

36
       
1
9.
Bertram 2 year s ago
Elijah,

swimming goggle or safety ones are easy to reduce the problem, even my normal glasses are reducing the impact of onions cutting
       
3
10.
Cyrenius 2 year s ago
#23 what could possibility go wrong
       
-4
11.
Tessie 2 year s ago
#35 You're still fat... and you're gonna feel it if you make it to 65.
       
3
12.
Roy 2 year s ago
#14
Smart Monkey
Dumb Human
       
2
13.
Day 2 year s ago
#21 just put an onion into a cold water bath for a few minutes before cutting...
       
0
14.
Augusta 2 year s ago
#26 What in the name of the Krusty Krab is that?!?!?
       
-1
15.
Elijah 2 year s ago
Augusta, Looks like a Dinosaur
       
-2
16.
Flo 2 year s ago
Elijah,dinosaur shrimp!
       
2
17.
Frank 2 year s ago
#19 Yes, they are fast! Nice catch.
       
1
18.
Frank 2 year s ago
#23 A double Darwin Award potentially.
       
0
19.
Frank 2 year s ago
#26 Horseshoe crab?
       
2
20.
Patty 2 year s ago
Nope a freshwater crustacea called Triops
They are like the "sea monkeys"
They are living a couple of Werks.
Your can find them in Australia california and a couple of Region in europe
       
1
21.
Melia 2 year s ago
#21 But that doesn't make as cool a video, now does it, @ Dey?
       
2
22.
Micajah 2 year s ago
#10
Good boy
       
-1
23.
Flo 2 year s ago
#6 not the best day for that warthog
       
-1
24.
Woody 2 year s ago
#5 Why would they use expensive and flexable food to make the mold that would have to be thrown away? Why not the nonflexable cheap candle? This is wasteful and horribly stupid for a piece of garbage as the result.
       
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