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Heloise 11 month s ago
How did we get to the point where tips are just expected? And now there’s a menu item to buy the staff a round of beers? Are you friggin kidding me?! Anyone in food service needs to understand this is your corporation’s problem - not the patron. Leave us tf alone. We will tip if the service is good and if the waiter/waitress is pleasant.
       
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Suzie 11 month s ago
Heloise,

for the same reason, I love countries/cultures that have a strict no-tip-policy.
       
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Simeon 11 month s ago
Suzie,

...because they pay their servers a decent wage
       
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Lillian 11 month s ago
#19 Same
       
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Lillian 11 month s ago
#44 Yep, that's me
       
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Lillian 11 month s ago
Lillian, Also, tip in cash, always.
       
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Kill 11 month s ago
#1 if the staff is enjoying being at work they do a better job. Any manager that thinks "work shouldn't be fun" should be sent to the coal mines.
       
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Salvador 11 month s ago
#5 ... only in countries where people are not permitted to choose the place they want to sit and eat...
       
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Behind The Counter Laughs: The Life Of A Food Service Worker
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