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Rodie 1 month ago
#12 Sensible restaurants will do this shortly before closing for the day if they have a surplus. It's better than throwing it away and it promotes repeat customers.

#16 Peel them and freeze them in ziploc bags. Frozen banana smoothies are awesome.

#38 If you got those at 2am, then you need to adjust your dashboard clock, Buster.
       
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Anselm 1 month ago
#49 Reminds me of the McCumshot mocking
       
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Win 1 month ago
Anselm,

you the expert, eh?
       
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“Found A Pearl In My Oyster Last Night”

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When Food Surprises Exceed Expectations
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