“Quisp. It was one of my favorite cereals in the ’60s and ’70s. I remember mailing in my vote when Quaker pitted Quisp vs. Quake, and Quisp won and stayed around for a few more years. It has made comebacks over the years, but distribution is limited.”

#13 I never understood how "Hydrox" got approved as a name for a cookie. It sounds so chemically.
#14 Stouffer's French Bread Pizzas are still very good.
#17 I liked the cooking bag concept. I really missed them when they disappeared.