Pond side: Roasted frog legs covered in herbed bread crumbs
Pond tender: Giant sheet of slithery pasta with aromatic flowers in top
Pond water: Black truffle and coffee sauce
Pond debris: toasted pine nuts, hazelnuts and mushrooms
The weirdest thing we ate. I could imagine some people disliking this because it’s actually quite pond like – the pasta is goupy and the sauce is boggy. It’s a slimy mess to feel and it tastes crazy. I was not one of those people.