Sublimotion, a restaurant that challenges the senses.

Located in Ibiza's Hard Rock Hotel, Sublimotion is part restaurant and part theatrical performance. It also comes with a per-person bill of about $2,015. Diners are seated at a communal table in a long, windowless room, where walls serve as canvases for projected scenery and artwork. The temperature, humidity, lighting, music, and ambient sounds are all altered with each dish of the 20-course meal. This is done so that each plate is its own, multisensory experience, as described by a Daily Mail reporter. The chef behind this is Paco Roncero, who has another restaurant in the same hotel with food you can afford, but less nitrogen tanks.