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Cancamuso 6 year s ago
And then everyone went to the effing McDonalds to eat. Because they were effing hungry.
       
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yahooshoot

Using small bowls of blueberries, honey, caramel, peanut nougat, liquid nitrogen frozen mousse, and berry sauce, the Chef created what looked like a dessert version of a Jackson Pollock masterpiece.

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What You Could Eat In The America’s Best Restaurant…
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