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Fenrisulven 6 year s ago
Never go to places like this if you are broke and/or hungry!
       
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Third course: red mullet with shrimp stuffing and green and black olives and crispy bread crust.

Wine pairing: Timorasso Farewell 2011 Massa Glocal

Really intense fish and tomato sauce. Beautiful wine pairing that brought out the fruity playful notes of the wine. This course and the one before really showed off their skill with sauces.

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What You Could Eat At The World’s Second Best Restaurant
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