X
Comments to #2 All comments (3)
3
1.
Faster 5 year s ago
I just scrolled through and read a story on baking bread with ancient yeast, and you leave out the end and what it tasted like?
So disappointing.
       
Reply
1
2.
CookieDevourer 5 year s ago
no one survived to tell how it tasted
       
Reply
3
3.
Treasure 5 year s ago
Wow! Lazy much? Just google it and you can find the story and video, but if that is just too much effort here is the story: https://www.eater.com/2019/8/8/20792134/interview-seamus-blackley-serena-love-ri
chard-bowman-baked-bread-ancient-egyptian-yeast
       
Reply
random avatar
27353641acute
belayclappingdance3dashdirol
drinksfoolgirl_craygirl_devilgirl_witch
goodgreenheartJC-LOLJC_doubledown
JC_OMG_signkisslaughingman_in_lmocking
mr47_04musicokroflsarcastic
sm_80tonguevishenka_33vomitwassat
yahooshoot

The process of actually gathering and growing the ancient yeast is incredibly complicated. It’s a process that took a week, but once he had the yeast… Well, when in Rome:

X
Let’s Just Bake Bread With This 4,500-Year-Old Egyptian Yeast
>
2/6
<