Hershey's chocolate gets its unique flavor from butyric acid — an acid that makes chocolate last longer on shelves but gives it a "tangy" flavor that many Europeans find totally off-putting.
If you grew up with Hershey's, there's a high chance you've never noticed the flavor that many people abroad find totally repulsive.
1
1.
Joey 3 year s ago
...cool post
-3
2.
Sig 3 year s ago
10# is not true. Cheap European chocolate taste like sh#t! Everybody knows that.
3
3.
Jaap 3 year s ago
Sig,
Nope.
Nope.
1
4.
Rick 3 year s ago
Sig,
cheap chocolate is not labelled as such: it's usually something like 'cocoa fantasy', and yes, that tastes terrible.
#35 they all taste the same to me
cheap chocolate is not labelled as such: it's usually something like 'cocoa fantasy', and yes, that tastes terrible.
#35 they all taste the same to me
5
5.
Frankie 3 year s ago
#3 cranberries are grown in peat bogs, which are then flooded to float the berries for easy collection. Not marshes by a long shot...
#4 white asparagus is not a variety, it is asparagus that is completely covered so that no chlorophyll develops from sunlight, which is why it stays white, sheesh...
#23 no sh#t Sherlock
#24 how is loofah a food?
#4 white asparagus is not a variety, it is asparagus that is completely covered so that no chlorophyll develops from sunlight, which is why it stays white, sheesh...
#23 no sh#t Sherlock
#24 how is loofah a food?
-4
6.
Jaap 3 year s ago
Frankie,
Jesus who pissed in you Cranapple
Jesus who pissed in you Cranapple
0
7.
Dea 3 year s ago
#2 Vitamin c (in this case orange juice) in other soft drinks ascorbic acid + sodium benzoate is a carcinogen. In Mt. Dew you need to watch out for the brominated vegetable oil which is what makes it so unhealthy.
-2
8.
Edmund 3 year s ago
#14. Why write only for the 3 out of 197 world countries that still use outdated measuring systems ? 68 degrees will burn you.
#23. It tastes weird because most of the chlorine added has evaporated out of it.
#23. It tastes weird because most of the chlorine added has evaporated out of it.
0
9.
Crate 3 year s ago
#14. Lasts even longer if you use a butter crock. Just refresh the water every few days.
Nope.
cheap chocolate is not labelled as such: it's usually something like 'cocoa fantasy', and yes, that tastes terrible.
#35 they all taste the same to me
#4 white asparagus is not a variety, it is asparagus that is completely covered so that no chlorophyll develops from sunlight, which is why it stays white, sheesh...
#23 no sh#t Sherlock
#24 how is loofah a food?
Jesus who pissed in you Cranapple
#23. It tastes weird because most of the chlorine added has evaporated out of it.