#4 I live in Brazil, Federal District and I can say that, yes we like avocados, but never saw this served as a desert. I guess that maybe this could be offered in interior, but as far as I had a chance to visit this big country, I never saw avocado as a desert, but cheese with guava or cheese with dulce de leche is more acceptable and normal, sometimes some sweet made with fruits too. But nothing beats the chocolate cakes, the normal deserts that we all know.
First pic, isn't winegar "Aceto Balsamico Tradizionale" come from cooked grape must aged at least twelve years in barrels. The taste it's completly different from winegar, so the cost. It's used with strawberries, parmigiano reggiano, mortadella or ice cream. https://en.wikipedia.org/wiki/Traditional_Balsamic_Vinegar
#9 - In US, I've never put lemon and sugar on pancakes but grew up with dutch babies and we put powdered(confectioner's sugar) and dribbled lemon juice all over them. Very good.
#1 super expensive aged vinegar is pure sweet, not like normal vinegar. You could put it on ice cream, I've tried some. So not surprising in the least.
"In the rest of the world, tea is mixed with hot water, but in Myanmar, they make a salad using fermented or marinated tea leaves. They are served with fried garlic, sesame oil, peanuts, chickpeas and ground ginger, shrimp, and fried coconut."
#4 I live in Brazil, Federal District and I can say that, yes we like avocados, but never saw this served as a desert. I guess that maybe this could be offered in interior, but as far as I had a chance to visit this big country, I never saw avocado as a desert, but cheese with guava or cheese with dulce de leche is more acceptable and normal, sometimes some sweet made with fruits too. But nothing beats the chocolate cakes, the normal deserts that we all know.
First pic, isn't winegar "Aceto Balsamico Tradizionale" come from cooked grape must aged at least twelve years in barrels. The taste it's completly different from winegar, so the cost. It's used with strawberries, parmigiano reggiano, mortadella or ice cream. https://en.wikipedia.org/wiki/Traditional_Balsamic_Vinegar
#9 - In US, I've never put lemon and sugar on pancakes but grew up with dutch babies and we put powdered(confectioner's sugar) and dribbled lemon juice all over them. Very good.
#1 super expensive aged vinegar is pure sweet, not like normal vinegar. You could put it on ice cream, I've tried some. So not surprising in the least.
#10 also im portugal, we call it "folar". It's not pretzel, its like bread but a little sweet (more like bagel).
Its f@#king delicious!!!!