#6 Stop with the *ice-cold*water on live food; it kills cells in the plant. Room temperature or water out of the cold tap will hydrate without killing cells in the plant. I can keep lettuce fresh for a month at a time in the house, and I never use ice-cold water.
Apple cutters are suitable for chopping mushrooms.
It’s not only fruits that you can cut with an apple cutter but mushrooms as well. All you need to do is place the mushroom leg in the center of the cutter and press down.
#6 Stop with the *ice-cold*water on live food; it kills cells in the plant. Room temperature or water out of the cold tap will hydrate without killing cells in the plant. I can keep lettuce fresh for a month at a time in the house, and I never use ice-cold water.
#9 this is a waste of foil. thats why there are efficient tools with more than one use.
Violence is the reaction of stupid people.
Or a quick slice with a sword.
Or a quick chop with a chainsaw