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Midge 1 year ago
isnt that weird. also many "Italian" dishes today were started in the United states during the depression era. like spaghetti
       
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Johnny 1 year ago
Most of the later iterations were different... and much better
       
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Wilfred 1 year ago
#9 Eating fish wasn't invented in Portugal and I'm quite sure they didn't eat it with chips in 800 AD.
       
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channax 1 year ago
Wilfred,
what part you didn't understand ?
1 - "Portugal bought a centuries-old Andalusian dish called peshkado frito to the UK in the 1400s"
and .......................................
2 - "when the potato became popular in the 1800s, they made the perfect accompaniment"
and ......................................
3 - "Now you know where “fish and chip Friday” comes from!"
       
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Cy 1 year ago
It'd be nice to include sources to support these points. A summary Google search of "origins of churros" does not highlight any ties to China...
       
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Wilma 1 year ago
Cy, These facts come from Reddit which makes them unequivocally true.
       
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Iva 1 year ago
Quote: Cy
origins of churros


Actually, a quick Google search for "origins of churros" turns up the following link about the 4th entry down, and does mention China.

www.bbc.com%2Ftravel%2Farticle%2F20200616-the-complex-origins-of-beloved-churros
&usg=AOvVaw2Quop2ruK5uE0trp7pDima&cshid=1656380523243080
       
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Sula 1 year ago
#2 I'll call BS on shaking cream in freezing temperatures makes ice cream, it would only get you cold butter.
But I do see where you got the idea, "Iced Cream". Why would anyone be out in freezing weather with a bag of Cream unless the churn hadn't been invented yet. 27
       
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Liz 1 year ago
#8 Swedish meatballs: For the meat part usually just ground beef. Perhaps mixed with pork sometimes but never only pork.
       
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Clare 1 year ago
#3
its actually Kipferl not Kipfer
only austriansmarttalking
       
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Mabel 1 year ago
#3 i would say that croissant originates from the victory of Hungarians against the ottoman empire (the only empire that contributed with nothing to the world) that is why it has the half moon shape.
       
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Woody 1 year ago
I learned croissants were russian... created in the shape of a scycle to represent the hard work of farmers.
       
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Where we think vindaloo is from: India.

Where vindaloo is really from: Portugal.

It’s starting to feel like Portugal doesn’t quite get the credit it deserves when it comes to “native” food…

While many foods have been taken from India and adapted over time, vindaloo isn’t one of them. Considered an Indian takeaway favorite, it’s said that its very name is actually a garbled pronunciation of the Portuguese dish, Carne de Vinha D’alhos – a meat dish that’s marinated in wine vinegar and garlic.

This meat dish was introduced to the Goa region of India by Portuguese settlers in the 15th century, having been widely eaten in Portugal for centuries before. As wine-vinegar wasn’t a thing in India, locally produced ingredients such as tamarind, black pepper, and cardamom were used instead. Perhaps most importantly, the addition of chili peppers served as a legacy for Portugal’s empire by way of South America.

 

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