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Dosie 1 year ago
#5 well, you MUST do that
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Lucas 1 year ago
#13 - Not a single domestic oven goes as high as 450 in the country I live in, but I do have tools so I should be able to cut one in half.
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Olph 1 year ago
Lucas,
probably Fahrenheit, maybe Kelvin, but definitely not Celsius
probably Fahrenheit, maybe Kelvin, but definitely not Celsius
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Honey 1 year ago
#9 first time I did the same thing. Then I realized there was two strips of hard cellulose that can be pulled out and the entire pod and seeds are delicious... Kinda like the kiwi skin.
#13, I don't like burnt cabbage taste, so I microwave until fork tender the put dressing or mustard on them. Plain is boring.
#13, I don't like burnt cabbage taste, so I microwave until fork tender the put dressing or mustard on them. Plain is boring.
probably Fahrenheit, maybe Kelvin, but definitely not Celsius
#13, I don't like burnt cabbage taste, so I microwave until fork tender the put dressing or mustard on them. Plain is boring.