This chart in the menu of a Japanese restaurant explains the etiquette for eating sushi, and honestly I had no idea (I definitely mix wasabi and soy sauce, sorry):
This delightfully hand-drawn chart explains the difference in coffee beans:
In case you're wondering what Raclette is (and you know you are), it's a Swiss dish where delicious, creamy melted cheese is scraped onto (usually) potatoes:
What's the difference between a rare, medium rare, medium, medium well, and well done steak? This chart has the answer:
And this chart explains the cooking differences for burgers:
This chart tells you which tea to drink in every situation:
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Damn.... its so complicated.. I just want to enjoy my simple meal