#11 what's fun about getting chopped up and eaten alive? People enjoying this should receive exactly the same reatment.

This is the way we’ll all be eating if the WEF gets its way.

#2 I ate those in China. They actually taste very close to regular eggs, maybe with a slightly stronger "egg flavor", but nothing to be afraid of.

#6 The majority of people just prepare it wrong. You don't eat it straight from the can.