So, is eating gluten-free actually good for you?
Not long ago, Jimmy Kimmel asked gluten-free people if they knew what gluten was and of course, most gluten-free people had no idea. It really proved that the gluten-free trend is BS but it didn't give any explanations on what gluten actually is. This video corrects that..
A little funny story that I hope you'll enjoy.
86 year old Jiro Ono is the chef and owner of Tokyo restaurant, Sukiyabashi Jiro. Meals at this 3-star Michelin restaurant consist of 21 courses, cost $380 per person and take only 19 minutes to eat but patrons say it’s the best sushi in the world.
One girl decided to drop everything and go after her dream of opening an ice cream parlor.
Looking for something new to try? Soft pillowy bread all coiled, layered and pretty. It’s a happy time! If you decide to prepare this recipe, below you will find all the instructions you need. All the ingredients and 9 steps are waiting to be used by you. Bon Appetit!
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