NETHERLANDS: Cheese sandwich, apple, grapes.
The Dutch are known for their love of cheese, with the average Dutch citizen reportedly consuming 17 kilograms of the stuff every year. As a result, it should come as no surprise that the people of Holland go to work armed with a cheese sandwich every day.
The simple lunchbox staple is best paired with fresh fruit such as a sliced apple or grapes, according to Viking's research.
or "Shepherds pie" (lamb stew with potatoes covering the top. Keeps warm till after noon)
Oh and "Cornish pasty" like the shepherds pie but all encased in pastry.
I typically did one of these most lunchtimes when I started working when I lived there , all washed down with a pint or 2 of course