For everyone who's a meat lover, you'll find this guide on beef cuts is quite interesting.
You'll see how beef is cut in 7 different countries and what 12 steak cuts look like.
Ultimate recipe to man’s heart through his stomach.
This giant burger will supercharge you with calories as it is basically one pure meat concentrate.
Chinese have extraordinary skills to fake any kind of products. Recently, a “beef extract” additive has been discovered that is being used by small restaurants in Jiangxi, Fujian, and Hefei to put more money in the pockets of restaurant owners by turning pork into beef. You only have to pour the additive over some pork for 90 minutes for the pork to smell and look like cooked beef.
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Right here! Say Hello to the Belgian Blue Cow.
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