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laughinggas 4 year s ago
#2 Fugu https://www.youtube.com/watch?v=-_SU_Ikab5g
       
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Glasofruix 4 year s ago
#8 I call bullshit on that one, cheese from unpasteurized milk is perfectly safe to consume otherwise you'd see headlines all around France. Not only it is safe (properly made cheese i mean) it also tastes way better.
       
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Unpasteurized Cheese

You'll never be able to eat real Camembert cheese in America. Why? Because it's made from unpasteurized, "raw" milk, which can contain all manner of harmful pathogens and bacteria that can spread dangerous foodborne illnesses. Pretty soon, it may be impossible to buy unpasteurized cheese anywhere.

 

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