Not tasting as you go
Marco Pierre White always said “TASTE, TASTE, TASTE!” while his crew was working diligently underneath him. Taste your foods and sauces as you’re cooking them to get an idea of whether or not you need to add more seasoning or other ingredients.
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Dennison 4 year s ago
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Pres 4 year s ago
#18 if you boil water and have some left over, don't throw it away. Put it in the fridge and re-heat it later for more boiled water
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Luther 4 year s ago
Pres, It's better if you freeze it in small bags, that way you will never be short of boiling water.
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Obie 4 year s ago
Pres, I prefer to use condensed boiled water for storing, that way it takes up less space in the fridge or freeze. And it's so easy to hydrate it for proper consistency and flavor.
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Thys 4 year s ago
Obie,
you win the internet today~!
you win the internet today~!
you win the internet today~!