Michelin-Starred Restaurants Serve Very Special Meals… (17 PICS)

Posted in PICTURES       16 Nov 2020       1753       7 GALLERY

Baozi — steamed Chinese pie

“Best dessert I’ve ever had.”

“A very impressive dish. There are a total of 15 ingredients that go into it. Looks very unassuming, yet brings out flavors that I didn’t think were possible with a ’salad’ plate.”

Panna cotta dessert with lime mousse, chocolate soil, cocoa meringues, and orange gel

Scallops and cauliflower

Izismile Video Collection

“One of the best dishes of the night. The sweet Tamago intertwines with the umami from the rockfish and the caviar.”

“The flagship dessert of 3-star Michelin restaurant Pic in Valence, France.”

“Salmon gravlax with cucumber, quail egg, radishes, and orange sauce”

“It felt like getting assaulted in the face with a gazillion different flavors of strawberry.”

“Oyster, a crispy rice thing with some seafood on top, and a foie gras pie piece”

“This was awesome. A gooey lemon candy outside, with a sorbet inside.”

Chocolate dessert

Mackerel with various sauces

A mushroom cookie with concord jam

White chocolate coated sweet potato and matcha crumble

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Ice-cream and banana toffee with vanilla cake sorbet and maraschino glass

This dessert cost more than a plane ticket, but it was so delicious. There is an orange sorbet and white chocolate.


Credits:  brightside.me


7   Comments ?
8
1.
Roland 4 month s ago
....and after that they all went to get a big pizza.... end fo story dash
       
1
2.
Jim 4 month s ago
Roland,

I'm with you Brother.
       
-2
3.
Katelin 4 month s ago
I love eating at Michelin starred restaurants. 8-10 courses, 4-5 hour sitting, often more than my stomach can take.
       
2
4.
Joseph 4 month s ago
Quote: Katelin
maraschino glass

Sure, i can feel the vibes...but still...
often more than my bankaccount can take.
       
2
5.
Nelle 4 month s ago
I prefer goin to a good restaurants 5-times for the same amount of money
       
1
6.
Gretchen 4 month s ago
Nelle,

im bout to go to habachi grill
       
0
7.
Delpha 4 month s ago
Something wrong here. Everything looks like an appetizer presented like a main course. Only the Japanese are this artistic.
       
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