Bannock (Fry Bread)
As is the case for mostbread, Bannock is an incredibly versatile (and delicious) dish invented by Canada’s Aboriginal people. A simple bread, bannock has seen a resurgence in Canada over the past decade, with both sweet and savoury versions flying off of the shelves in bakeries and food stands all across the country. My personal preference? Bannock with sugar and cinnamon. It’s like a Canadian churro.