Ginger Beef
I’m Canadian and this one caught me off guard. As it so happens, Ginger Beef, my go-to “I’m piss-drunk and my stomach needs filling” meal, was in fact, invented in Alberta. Chef George Wong created the dish (with inspiration from his homeland which has utilized ginger for thousands of years) back in the 1970s. Who would’ve known! Way to go, Calgary.
Per wikipedia: "the earliest example of grinding peanuts into paste has been traced to the Aztecs and Incas," modern peanut butter was invented by a Canadian with credit also given to two other inventors.
with a tall glass of "tears of my enemies"
Sorry Northern Bros!
Bannock bread is not a Canadian creation!
Created by and a staple of the Bannock/Nez Pierce tribes of what would become Idaho and Montana.
Became a staple on the Lewis and Clark Expedition when they first tasted it in Montana.
"While ACTUAL beaver tails are (supposedly) delicious..."
That's on my list of things to try- right after skunk butt.