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But microwaving a steak is worse than what's on it...
For properly cooked food, on Finland general guide for keeping it in room temperature is around four hours, i think?
Well, what's normal will differ per culture of course. But Finland is overall a pretty cool country. (In terms of temperature and the other kind because Kalevala and a lot of metal in my personal opinion) So meat won't go bad as quickly over there.
But we here are pretty much taught to get in a fridge as soon as possible and keep it there until close to when you cook it.
#12 what is the issue? It's a sealed plastic container.
A sealed plastic container that used to have kitty litter in it. You willing to trust that they gave it, or the dishwasher a proper thorough cleaning?
And this is why I never use the coffee makers in hotel rooms. People are unbelievably stupid and in considerate.
I guess it's the hair