Where else could you see the stuff as weird and surreal as that?
You can stumble across some really out of the ordinary stuff when browsing the innumerable pictures on Pinterest.
Whatever takes place in these pictures, there’s plainly no chance that it’s going to end happily.
Though it’s hard to believe, these are actual houses of real people, originally planned as residential buildings, not landfills. Cleaning such a place means garbage disposal, literally.
This tattoo doesn’t seem to add beauty to the girl, but if she was up to make it as unconventional as possible, than she has certainly reached that goal.
Even though facial hair is considered to be a sign of manhood, some celebrities will look much neater if they shave off their awkward beards and moustaches.
Shia LaBeouf
Price tag ridiculously placed over a supermarket item can make all the difference, turning an ordinary product into something extremely odd and amusing.
This guy likes to travel just as much as he likes movies. Two hobbies combined resulted in the series of amazing pictures where he recreates the shots from famous movies taken at various locations around the globe.
If you don’t laugh or at least smile once while watching this video, then something might be wrong with you…
No, this is not snow. This is how looks the polluted waters of the Yamuna River in New Delhi, India.
Cool turquoise waters of the mountain river Verzasca in Switzerland are crystal clear. From the depth of 10 m (33 ft.) one can easily see the bridge across its valley.
I don’t know how this man has managed to chew that much gum at once, but apparently here is the winner of the World’s Top Gum Bubbles contest.
The AC1 Sentinel cruiser tank is famous not only for being the only tank produced in quantities in Australia during the WWII, but also for having a somewhat spicy look.
This is a food that the living dead and vampires will approve of – hot dogs prepared on a propane stove built into a coffin. The “Dead Dogs” are sold off the Cadillac hearses in California by La Barbera, an entrepreneur from San Jose whose aim is “to start a food-truck revolution.”
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