400,000 people flocked to a farm in Bethel New York on August 15, 1969 for what was to become a much talked about event in our recent history. Here are some revealing behind-the-scenes pics from the festival.
Chefs have been vacuum sealing steaks for a long time in a cooking method known as "sous vide" which translates to "under vacuum." This guy bought his own vacuum sealer and tried out the method at home for the first time. Looks yum!