Chefs Who Never Disappoint Their Customers (20 PICS)

Posted in PICTURES       25 Aug 2020       4774       10 GALLERY VIEW

—"We never refuse our guests even if they have the most ridiculous requests.“

— “It looks like a burger in a freshly laundered, fluffy towel.”

“I ordered a pizza with ‘super extra mega poppy seed crust,’ and I wasn’t disappointed. At first, I thought it was burnt, but then I was so happy.”

“Someone ordered a carbonara with broccoli instead of pasta. I gave it my best shot.”

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“A client ordered mini-doughnuts, and I was happy to make them for him. They’re only an inch in diameter.”

“Here’s what a customer ordered from me last night: 3 beef patties, triple cheese, and a flat bun.”

“Once a week, a customer comes to our restaurant and orders nachos, a Mexican appetizer. It costs $15 but we charge him 2 times more, because he asks for extra bacon, extra chicken, extra ham, and extra cheese.”

“After the first bite, he always gives me 2 thumbs up.”

 

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“I went to a Thai restaurant and asked them to make my dish as spicy as possible. I got my food with a warning message on the box.”

The message on the food box reads: “Hot enough to get us in trouble!”

 

“Here’s another weird order — a hollow bagel.”

“Someone just ordered this pizza. No cheese, just a layer of tomato sauce, cherry tomatoes, and lots of corn. This cost them $11.94.”

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“The customer wanted an ‘obscene’ amount of lemons, and I aim to please.”

“A guest asked for a mini sample of a salad we do.”

“I was once in a Mexican restaurant and asked the chef to surprise me. He brought me a grilled pineapple with smoked meat.”

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“A guest asked for the biggest ribeye we had. Here’s 72 ounces of good meat.”

“Someone asked to make a sandwich with everything on it: 3 types of mayo, mustard, ketchup, 4 varieties of hot sauces, 5 kinds of cheese, all vegetables, and all the toppings we have.”

“Today, our customers ordered a pizza with 20 toppings. They said they wanted everything and they actually meant it.”

Bonus: “On the left — what I, a chef, make for customers, on the right — what I make for myself.”

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Credits:  brightside.me


10   Comments ?
-8
1.
Alphinias 3 year s ago
#12 is because they are vegan. I support them.
       
3
2.
Pres 3 year s ago
Alphinias,

that's pretty Corny!

...eh?


...eh?

sorry, got nothing more, that was the meat of the joke
       
3
3.
Effie 3 year s ago
Alphinas
I stand in awe of your magnificent power!
       
3
4.
Greg 3 year s ago
Effie,

Like the jokes says "How do you know someone is vegan at a party? Don't worry, they'll tell you."
       
-1
5.
June 3 year s ago
The corn pizza is fake, I've never worked in a pizza place that had corn.
       
-4
6.
Sully 3 year s ago
People who eat this slovenly type of food are the very reason I do not want to pay for your healthcare.
       
0
7.
Tony 3 year s ago
vomit
       
0
8.
Sis 3 year s ago
#7
JC_OMG_sign man_in_l yahoo
       
0
9.
Sis 3 year s ago
Sis, sorry, I meant #17
36
       
1
10.
Odell 3 year s ago
Sis,
It comes with a tray, not a plate...lol.
       
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How to Build a Crypto Portfolio That Dominates the Upcoming 2024/25 Bull Run


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